Saturday, January 19, 2013

Day 19: French Toast

Today I made French Toast.  When my kids were small, I made them almost every Saturday.  It was their favourite breakfast.  So, today I decided to whip up a batch and share my recipe here. I hope you enjoy!

1 loaf white bread
5 eggs
1/2 cup milk
2 T sugar
1/2 tsp cinnamon

1) In a shallow bowl, mix eggs, milk, sugar and cinnamon together until combined.
2) Dip bread slices into egg mixture to coat both sides.
3) On a buttered griddle or fry pan, cook French Toast on medium high heat until golden brown on both sides.
4) Serve with butter and syrup.

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