Wednesday, February 13, 2013

Day 44: Homemade Waffles

I have to admit that I really haven't made homemade waffles in a while.  But my sister is visiting and I thought I would make my mom's recipe.  This waffle recipe takes a bit of time to prepare but I guarantee you won't look at a frozen waffle for months after you try these!

1 3/4 cups all-purpose flour
2 tsp baking powder
1/2 tsp salt
1 T sugar
3 egg  yolks
4 T melted butter
1 1/2 cups milk
3 egg whites, beaten until stiff

1) Mix dry ingredients together in a bowl.
2) In a separate bowl gradually add melted butter to egg yolks.
3) Add milk to egg yolk mixture and combine.
4) Add wet ingredients to dry until combined.
5) Gently fold egg whites into batter, making sure not to over mix.
6) Cook waffles in a hot waffle iron for approximately 2 minutes.


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