Tuesday, March 26, 2013

Day 85: Apple Crisp


1/4 cup butter, softened
1/2 cup sugar
1/2 cup all-purpose flour

1) With a fork, combine all ingredients until the mixture becomes crumbly.
2) Set aside.

6 apples, peeled and sliced to 1/4" thickness
2 T lemon juice
1/4 cup flour
1/4 cup sugar
1 tsp cinnamon
2 tsp honey
1. Coat apple slices with the lemon juice so that the fruit won't turn brown.
2. Mix all ingredients together to coat the apple slices.
3. Bake in a baking dish at 400F for 30 -40 minutes until crumble is golden brown and apple filling begins to bubble up.

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