Wednesday, April 10, 2013

Day 100: Buttermilk Biscuits

My daughter decided to make biscuits today using our favourite recipe.  They are light and fluffy and just a little bit sweet.  Hope you enjoy!

2 1/2 cups all-purpose flour
2 1/2 tsp baking powder
1 tsp salt
1/4 cup sugar
1/3 cup butter, cut into small pieces
1 cup buttermilk

1) In the bowl of an electric mixer, add all dry ingredients and mix until combined.
2) Add butter to flour mixture and beat on high until ingredients resemble a dry, crumbly consistency.
3) Gradually add milk and mix until the dough forms a ball.
4) Roll onto a floured surface to 1/2" thickness and cut with a 2" biscuit cutter.
5) Place biscuits onto a parchment lined baking sheet and bake for approximately 12 minutes at 450F.

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