Wednesday, April 17, 2013

Day 107: Sweet Pea Shoot & Water Chesnut Salad with Clementine Sesame Dressing

This is a light Asian inspired salad that is slightly sweet and tangy.  Hope you enjoy!

1/4 cup sesame oil
1/4 cup white wine vinegar
1/2 tsp thyme leaves, dry
juice from 2 clementines
1 can water chestnuts
4 cups sweet pea shoots

1) Toss pea shoots and water chestnuts in a large bowl.
2) Add remaining ingredients to a small bowl and whisk until emulsified.
3) Pour dressing over salad and toss until incorporated.  Serve immediately.


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