Monday, April 22, 2013

Day 112: Stuffed Baby Bell Peppers

6 baby bell peppers, cored and cleaned of seeds
1/2 cup cream cheese
1/4 cup goat's cheese
1/4 cup fresh basil, chopped
2 red baby bell peppers, finely diced
1 clove garlic, finely chopped
3 green onions, finely chopped
salt and pepper to taste

1) In a small bowl mix all cheese, chopped red pepper, basil, garlic, onions, salt and pepper.
2) Stuff peppers with the cheese mixture.
3) Place peppers onto a parchment lined baking sheet.
4) Bake at 350F for 15 - 20 minutes.


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