Friday, April 5, 2013

Day 95: Egg Salad with Crunchy Onions & Cilantro

2 eggs, boiled and diced
1/2 small white onion, finely chopped
3 T Cilantro, coarsely chopped
2 tsp mayonaise
1/2 tsp mustard
1- 2 dashes of hot pepper sauce
Salt and pepper to taste

1) In a small bowl  gently mix all ingredients until combined.
2) Sprinkle with extra salt, pepper and cilantro.
3) Serve on its own or use in a sandwich.

No comments:

Post a Comment