Saturday, May 4, 2013

Day 124: Simple Pan Fried Steak

2 steaks, striploin or whatever cut you prefer
3 T olive oil
2 tsp fresh thyme leaves
salt and pepper to taste

1) Heat olive oil in fry pan over high heat.
2) Season steaks with thyme, salt and pepper.
3) Place steaks into the fry pan and brown each side for approximately 2-3 minutes.
4) Turn heat to low and continue to cook for another 2-3 minutes or until desired doneness.
5) Remove steaks from heat, loosely cover with foil and let rest for 6-7 minutes before serving.

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