Sunday, May 5, 2013

Day 125: Roasted Garlic

Here is a simple recipe that you can use for appetizers, sandwiches, side dishes, etc...

2 garlic heads
2T olive oil
salt and pepper to taste

1) Cut the tops of each garlic head so that the cloves are exposed.
2) Place garlic in a small baking dish and drizzle with olive oil and season with salt and pepper.
3) Roast in a 400F oven for 30 - 40 minutes or until garlic is soft.


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